Name: Peppers Stuffed with Tuna and Sardines
Prep time: 15 mins
Cook time: 0 mins
Yield: 4
Ingredients: 170 grams tuna; 3 sardine, in olive oil; 6 pickles, bittersweet; 4 tablespoons low-fat mayonnaise; 2 teaspoons capers; 2 teaspoons parsley, chopped; 2 tablespoons lime juice; 10 pickled onions; 1 can piquillo chile; salt; pepper