Name: Potato and Tuna Patties
Prep time: 70 min
Cook time: 20 min
Yield: 4
Cuisine: Mexicana
Ingredients: 5 potatoes, cooked and peeled; 1 tablespoon flour; 1 tablespoon breadcrumbs; 1 egg; 2 cans tuna in oil; salt and pepper

Preparation

50 mins

20 mins

Low

Place the potatoes in a bowl and start to mash them. Add salt, egg, a tablespoon of flour, and a tablespoon of breadcrumbs.

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