x
Knorr

Knorr

ImagenReceta
1 Photos
Recipe of Shrimp Tamarind and Chile Pasilla
Knorr

Knorr

x
Select File


Validate Cancel
1

Shrimp Tamarind and Chile Pasilla

10 mins
7 mins
Low
93
Favorites
Collections
Glider
Super List
Upload a picture
To print
Shrimp tamarind and chile pasilla are a delicious recipe. They are breaded shrimp served with a rich sauce of tamarind and pasilla chile. It is a simple preparation and above all, very tasty.
Learn more about Knorr

Ingredients

4 portions
  • 1 egg
  • 400 grams shrimp, clean and deveined
  • 1/3 cups ground bread
  • 1/4 cups vegetal oil
  • 1/4 cups orange juice
  • 1 on Knorr® Flavors Tamarindo and Chile Pasilla

Preparation

Pass the shrimp through the egg and then through the ground bread in a breaded way.
Heat a pan with the oil and fry on both sides until golden brown and well cooked. Reserve.
In a small pot, mix the Knorr® Sabores Tamarindo and Chile Pasilla sauces with the juice and let it boil for 2 minutes.
Serve the shrimp accompanied by the sauce.

PRESENTATION

Accompany with tamarind sauce and pasilla chile and some lemons.

TIPS

To know if the oil has the right temperature for frying, add a pinch of bread crumbs, when bubbling it will be ready to cook.

Did you cook this recipe?

Print recipe for:

Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
At the moment this recipe does not have the data of the Nutritional Information.
Information per 100gr. Portion, provided by USDA
Rate this tip
Ratings (1)
Occi Kenobi
24/12/2018 12:11:24
Busco una receta de cocina, no calentar un sobrecito: para eso mejor me compro una marchan.

Subscribe to news from kiwi and receive original seasonal recipes, menus and much more every week in your inbox.

Submit
SUGGESTED RECIPES
ADVERTISING
ADVERTISING
ADVERTISING