Light, nutritious and delicious salmon and zucchini ceviche; seasoned with lemon juice, salt and pepper. A recipe low in calories, healthy and has a flavor that you will love. It is fresh and perfect to eat at any time of the day. Do not stop preparing it.
Learn more about Alfredo Martell
Ingredients4 portions
Preparation
Put the squares of salmon and zucchini alternately on a plate to form a single layer.
Mix perfectly the rest of the ingredients in a bowl.
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