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Recipes

Fish and seafood

Salmon

Cured salmon

InstaFit .com

Recipes:

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Cured Salmon

Name: Cured Salmon
Prep time: 20 min
Cook time: 20 min
Yield: 10
Cuisine: Internacional
Ingredients: 2 kilos fresh salmon, (loin); 1 kilo salt; 1 kilo sea salt; 1 cup Stevia; 1 bunch fresh dill

20 mins

Half

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Each family has its favorite traditions and dishes for Christmas, try this salmon and you'll want it to be part of the menu from now on. Besides, it is much richer and cheaper made at home. It's delicious, you can not stop trying it.

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Ingredients

10 portions

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2 kilos fresh salmon, (loin)
1 kilo salt
1 kilo sea salt
1 cup Stevia
1 bunch fresh dill

Preparation

Stir all ingredients except salmon. On a cookie sheet make a bed with half the salt. Place the loin with the skin face down and cover with the other half of the salt. Wrap in egapak and refrigerate x 24 hours.

Rinse a couple of times; varnish lightly with olive oil. Slicing finely.

Serve with lemon, capers, purple onion, boiled egg, mustard or whatever you like.