Name: Seared Tuna Fillet
Prep time: 25 min
Yield: 4
Cuisine: Internacional
Ingredients: 4 fresh tuna steak; 4 tablespoons sesame oil; 1/2 cups sesame seeds, black; 1/2 cups sesame seeds, regular; 4 tablespoons soy sauce; 1 lime, its juice; 2 tablespoons chives, finely chopped; 2 cloves garlic; green lettuce, for decorating the dish

Preparation

25 mins

Medium

In a large skillet, heat sesame oil over medium heat and sauté the garlic cloves until golden. Pat the tuna fillets dry with paper towels and coat them with a mixture of black sesame and regular sesame seeds.

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