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Shrimp Cocktail

15 mins
Low
386
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Prepare this delicious shrimp cocktail with a touch of tomato juice and shrimp flavor. This recipe is ideal for Lent season. Serve with saltines or your favorite cracker
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Ingredients

4 portions
  • 2 tomatoes, finely chopped
  • 1/2 red onions, finely chopped
  • 2 serrano peppers, finely chopped
  • 1/2 cups fresh coriander, finely chopped
  • 1/2 cups ketchup
  • 3/4 cups Camaronazo® tomato and shrimp juice
  • 1/4 cups lemon juice
  • 1 tablespoon maggi sauce
  • 1 tablespoon olive oil
  • 2 tablespoons Salsa México Lindo®
  • 500 grams cheap shrimp
  • 1 tablespoon Knorr ® Shrimp broth
  • 2 avocados, cubed
  • enough fresh coriander, fresh, to garnish
  • enough crackers , To accompany with

Preparation

In a bowl, mix tomato, red onion, serrano chile, cilantro, ketchup, Camaronazo® tomato and shrimp juice, lime juice, Maggi sauce, olive oil, México Lindo® Salsa and add shrimp.
Season with Knorr® Shrimp Bouillon and carefully mix in cubed avocado, reserving some for garnish.
Serve in cocktail or milkshake glasses and decorate with fresh cilantro and avocado. Serve with saltine crackers.

PRESENTATION

Serve in a cocktail glass, decorate with avocado and cilantro. Serve with saltine crackers.

TIPS

Add a touch of orange soda to give it a fun twist.

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Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
At the moment this recipe does not have the data of the Nutritional Information.
Information per 100gr. Portion, provided by USDA
Rate this tip
Ratings (3)
Paloma Martínez
24/06/2020 00:25:02
Pienso que es algo rápido d aser y muy delicioso
Clara Ordoñez
09/04/2020 16:21:41
Excelente receta!
Marcela Velazquez
10/04/2019 23:56:38
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