Name: Shrimp Creole
Prep time: 30 mins
Cook time: 1h
Yield: 10
Ingredients: 2000 grams shrimp, raw and without head; 3 garlic, tooth; 125 grams onion, chopped; 1/2 cups red bell pepper, in squares; 1/2 cups yellow bell pepper, in squares; 1 serrano chile, chopped; 12 red beefsteak tomatoes, in cubes; 5 grams thyme; 1/4 cups fresh cilantro, chopped; 1 teaspoon oregano; 2 bay, leaves; 3 tablespoons butter; 50 milliliters olive oil; 1/4 cups Tequila; 2 grams salt; 2 grams pepper