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Recipes

Fish and seafood

Shrimp creole

Rosavi Babun

Recipes:

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Recipe

Shrimp Creole

Name: Shrimp Creole
Prep time: 90 min
Cook time: 90 min
Yield: 10
Cuisine: Mexicana
Ingredients: 2000 grams shrimp, raw and without head; 3 garlic, tooth; 125 grams onion, chopped; 1/2 cups red bell pepper, in squares; 1/2 cups yellow bell pepper, in squares; 1 serrano pepper, chopped; 12 red tomatoes, in cubes; 5 grams thyme; 1/4 cups fresh coriander, chopped; 1 teaspoon oregano; 2 bay (laurel), leaves; 3 tablespoons butter; 50 milliliters olive oil; 1/4 cups tequila; 2 grams salt; 2 grams black pepper