Name: Shrimp with Chipotle, Orange, and Honey Sauce
Prep time: 30 min
Yield: 8
Cuisine: Mexicana
Ingredients: 40 shrimp, grilled (5 per person); 3 tablespoons honey; 1 1/4 cups orange juice, strained; 1/4 cups lime juice, strained; 1/3 cups soy; 1 tablespoon cornstarch, dissolved in 1/4 cup of water; 1 can chipotle chile, chopped with its broth; 1 cup fresh cilantro, chopped (only the leaves); pepper

Preparation

30 mins

Low

Mix the honey, orange juice, lemon juice, soy sauce, and chopped chipotle pepper (with a little of its broth). Place over medium heat and let the honey dissolve and come to a boil.

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