Breaded Shrimp

Name: Breaded Shrimp
Prep time: 21 min
Cook time: 6 min
Yield: 4
Cuisine: Internacional
Ingredients: 500 grams large shrimp, clean, peeled; 1 cup flour; 2 eggs; 1/4 cups milk; 2 cups breadcrumbs; salt; pepper; 1 teaspoon garlic powder; 1 teaspoon onion powder; 1 teaspoon paprika; vegetable oil; Thousand Island dressing, for accompaniment; lime, halved, for accompaniment

Bed Bath & Beyond

Try these delicious breaded shrimp, super crispy and easy to make. Thanks to the utensils from Bed Bath & Beyond®, you can do it all easily and in the end, surprise all your guests with the presentation of this appetizer dish.

Reviewed by Editorial Team of Kiwilimón

Published: 05-04-2022

Preparation

15 mins

6 mins

Low

Place the flour on a flat plate, on another side, mix the egg with the milk in a bowl, and finally, mix the breadcrumbs with salt, pepper, garlic powder, onion powder, and paprika on a flat plate until fully combined. Dip the shrimp one by one, first in the flour plate, then in the egg with milk, and finally in the breadcrumb and spice mixture. In a deep pot with enough hot oil at medium-high temperature, fry the shrimp for 6 to 8 minutes or until golden and crispy. Remove from the oil with the help of tongs and place on a plate with paper towels. Serve the breaded shrimp on an appetizer plate and accompany with thousand island dressing and lemons.