Shrimp Enchiladas in Chipotle Sauce

Prepare these exquisite shrimp enchiladas for this Lent, topped with a smooth and spicy chipotle sauce. The combination of flavors is extraordinary and it is a complete and delicious meal.
Reviewed by Editorial Team of Kiwilimón

Published: 20-02-2018

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Ingredients

4
Servings
Medidas

Preparation

30 mins
30 mins
Low

Nutritional information

* Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
Energy
183.5
kcal
9.18%
Carbohydrate, by difference
7.6
g
2.53%
Protein
7.2
g
14.4%
Total lipid (fat)
14.3
g
22%
null
100
null
Provided by USDA

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Presentation

Serve the enchiladas with the sauce and slices of avocado.

Tips

Soak the tortillas in hot oil for only 30 seconds; otherwise, they will become harder from frying and you won’t be able to fold them.

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