Name: Shrimp Nachos with Beans and Citrus Sauce
Prep time: 40 min
Cook time: 15 min
Yield: 6
Cuisine: Internacional
Ingredients: 4 oranges, large, peeled and diced; 1/2 cups green onion stalks, cut into pieces; 3 tablespoons lime juice; 1 Jalapeño chile, seedless and finely chopped; 2 avocados, diced; 1/2 teaspoons salt; 1 package Isadora® refried black beans, 430 g; 1/2 kilos medium-sized shrimp, cleaned and peeled; 1 tablespoon olive oil; 1 package nachos, 368.5 g; 1 cup cheese, Pepper Jack

Preparation

25 mins

15 mins

Low

Preheat the oven to 200°C. For the citrus sauce: mix the oranges with the green onion stems, lime juice, and jalapeño chili. Set aside.

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