Name: Tacos Gobernador
Prep time: 30 min
Yield: 5
Cuisine: Mexicana
Ingredients: 500 grams shrimp; 2 tablespoons olive oil; 100 grams onion, finely chopped; 2 garlic, finely chopped; 20 grams serrano chile, finely chopped; 250 grams Oaxaca cheese; salt, to taste; pepper, to taste; 1 tablespoon chicken broth; 10 corn tortillas

Preparation

30 mins

Low

We will start by finely chopping the shrimp, then we put it in a pan with oil, the onion, and the garlic. Once sautéed, we add the chopped shrimp and the serrano chili, stir, and add salt, pepper, and a tablespoon of chicken bouillon. Finally, we will gradually add the cheese. In another pan, we will put oil to soften the tortillas. Once the tortillas are ready, we begin to fill them with the shrimp, and you're done! You can serve them accompanied by green and red salsa; they are simply delicious.