Name: Surimi Ceviche with Mango
Prep time: 30 mins
Cook time: 0 mins
Yield: 6
Ingredients: 1/2 kilos surimi, diced; 6 limes, just the juice; 2 cucumbers, peeled and diced; 2 mangoes, diced; 5 tomatoes, cut into squares; 1 red onion, finely chopped; 1/2 cups fresh cilantro, chopped; 4 serrano chiles, chopped greens; 3/4 cups ketchup; 1 teaspoon salt