Name: Tuna and Potato Croquettes
Prep time: 15 min
Yield: 6
Cuisine: Mexicana
Ingredients: 4 potatoes, medium cooked; 1 can tuna; 2 tablespoons onion, finely chopped; 1 tablespoon parsley, finely chopped; salt, to taste; vegetable oil, enough for frying the croquettes

Preparation

15 mins

Low

The potatoes are perfectly mashed, then add the onion, parsley, salt, baking powder, and the egg; mix well until a dough forms.

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