Name: Tuna Burger with Chipotle and Tamarind Dressing
Prep time: 15 mins
Cook time: 15 mins
Yield: 2
Ingredients: 2 tablespoons olive oil; 2 tablespoons red onion, finely chopped; 1 cup tamarind pulp; 3 tablespoons ground chipotle chile; 2 pinches salt; 2 pinches pepper; 2 tablespoons olive oil; 2 Dolores® premium yellow fin tuna burger meat; 2 burger buns; 1 tablespoon mayonnaise; 1 cup alfalfa sprouts; 1 red beefsteak tomato, cut into slices; 1/2 red onions, cut into slices; 1 cup arugula