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Recipe of Seared Tuna Tacos with Chipotle Dressing
Superama

Superama

Recipe of Seared Tuna Tacos with Chipotle Dressing
Superama

Superama

Recipe of Seared Tuna Tacos with Chipotle Dressing
Superama

Superama

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Recipe of Seared Tuna Tacos with Chipotle Dressing
Recipe

Seared Tuna Tacos with Chipotle Dressing

20 min
6 min
Easy
37
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These tuna taquitos are perfect for your summer, with a delicious and creamy chipotle dressing are a colorful combination of vegetables; the ideal meal for a hot afternoon.
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Ingredients

4 servings
  • 4 spoonfuls of Extra Special Olive Oil®
  • 4 pieces of fresh tuna steak
  • to taste of Great Value® salt
  • to taste of fine herbs
  • to taste of black pepper
  • 4 spoonfuls of chipotle chile pepper for the dressing
  • 90 grams of sour cream
  • 1/2 Cup of Mayonnaise
  • 8 pieces of flour tortillas
  • 1/4 of Cup of arugula cut into strips
  • 1/2 Cup of carrot grated
  • 1/2 Cup of radish cut into slices
  • 1/2 piece of avocado to decorate

    Preparation

    Heat a pan over high heat with the oil and seal the tuna steaks everywhere, seasoning with salt, pepper and fine herbs. Reservation.
    For the chipotle dressing, liquefy chili, sour cream and sour cream. Season with salt and pepper.
    Slice the fillets into thin slices.
    Heat the flour tortillas, add the tuna steaks, the carrot, arugula, radishes and finish with a little avocado.
    Accompany with the dressing.

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    Nutritional information
    * Percentage of daily values ​​based on a 2,000-calorie diet.
    Calories
    430
    kcal
    22%
    Carbohydrates
    7.1
    g
    2.4%
    Proteins
    1.6
    g
    3.3%
    Lipids
    43.5
    g
    67%
    Fiber
    1.6
    g
    3.2%
    Sugar
    3.6
    g
    4.0%
    Cholesterol
    26.4
    mg
    8.8%
    Esha
    Rate this tip
    Ratings (1)
    Roberto Gómez Hidalgo
    28/08/2017 13:05:48
    Muy fácil y buen paladar

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