x
Tuny

Tuny

ImagenReceta
3 Photos
x
Select File


Validate Cancel
3

Tuna Medallions with Mediterranean Sauce

25 mins
Low
66
Favorites
Collections
Glider
Super List
Upload a picture
To print
Prepare these delicious tuna medallions Tuny with Mediterranean sauce, they are completely delicious and super healthy.
Learn more about Tuny

Ingredients

2 portions
  • 2 Tuna, Tuny® in medallions
  • 2 tablespoons olive oil
  • 1/2 onions
  • 4 tomatoes
  • 10 green olives
  • 1 clove garlic
  • 2 leaves bay (laurel)
  • to taste salt and pepper

Preparation

Put the tuna medallions on a platter, spread each with 1 ½ tablespoon of olive oil, salt and pepper.
In a hot pan, add ½ tablespoon of olive oil and season the onion for 10 minutes.
Add the tomato, olives, garlic, salt and bay leaf.
Cook until all the ingredients have been cooked.
Cook the tuna on a grill 5 minutes on each side, the center will be pink.
Serve the tuna with the sauce.

Did you cook this recipe?

Print recipe for:

Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
At the moment this recipe does not have the data of the Nutritional Information.
Information per 100gr. Portion, provided by USDA
Rate this tip
Ratings (0)
Be the first to give a rating

Subscribe to news from kiwi and receive original seasonal recipes, menus and much more every week in your inbox.

Submit
SUGGESTED RECIPES

Tacos Spicy Tuna

0 Comments

Tuna Mojito

0 Comments

Cauliflower Mac and Cheese

1 Comments
ADVERTISING
ADVERTISING
ADVERTISING