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Recipe of Tuna Salty Toast with Kale
Eva

Eva

Recipe of Tuna Salty Toast with Kale
Eva

Eva

Recipe of Tuna Salty Toast with Kale
Eva

Eva

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Tuna Salty Toast with Kale

15 mins
Low
4.473684
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Prepare this delicious tuna salpicón that you will love, since it is not the typical recipe. It is made from a mixture of lettuce with a little kale, goat cheese and a mixture of flaxseed, amaranth, chia and pumpkin seeds. Do not stop trying!
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Ingredients

4 portions
  • 4 cans tuna
  • 2 tomatoes, in cubes
  • 1/2 red onions, finely chopped
  • 4 serrano peppers, sliced
  • 1 tablespoon fresh coriander, finely chopped
  • 1 radish, sliced
  • 1 bag Salad Eva® Revitalize Sesame
  • 8 corn tortilla chip , baked
  • 1 avocado, in slices to decorate

Preparation

In a bowl, mix the tuna with the tomato, onion, chili, cilantro and radish. Reservation.
Cut the leaves of the Eva® Revitalize Sesame salad bag into thin strips and add to the tuna bowl along with the salad toppings.
Add the dressing of the salad and integrate with the help of a spoon.
Serve the above mixture on the toast and decorate with slices of avocado. Serve immediately.

PRESENTATION

Serve on baked corn toast and garnish with avocado.

TIPS

Add the vinaigrette a short time before serving, to prevent the leaves from soaking too much.

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Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
At the moment this recipe does not have the data of the Nutritional Information.
Information per 100gr. Portion, provided by USDA
Rate this tip
Ratings (19)
Elsi Avendaño
12/08/2020 21:05:10
Me gustan porque no llevan mucho tiempo en su preparación y son muy nutritivas
Nelly Cardona Muñoz
15/05/2020 15:06:08
Me encantan las recetas con atún, gracias por compartirla 👏👌
Elisa Torrez
13/05/2020 13:57:11
Deliciosas
Alejandra Lara
26/04/2020 12:26:42
Muy rica y fácil de hacer, gracias.
PINEDA PEREZ
04/03/2020 13:56:44
En usa no vendes este tipo de ensalada ! Que le podría poner para sustituir en aderezo??
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