Tuna Sashimi with Soy Sauce

Name: Tuna Sashimi with Soy Sauce
Prep time: 20 min
Yield: 4
Ingredients: 1 Dolores® tuna medallion, Tuny®; 1 teaspoon sesame seeds; 1 teaspoon black sesame seeds; 2 tablespoons soy sauce; 1 teaspoon sesame oil; 1 tablespoon lime juice; 1 tablespoon chives; 1 teaspoon ginger, grated

Tuny

Delicious and fresh tuna sashimi made with Tuny tuna, perfect for any occasion and to start your meal or dinner on the right foot.

Reviewed by Editorial Team of Kiwilimón

Published: 09-12-2014

Preparation

20 mins

Low

Cut the frozen tuna into thin slices. Mix the soy sauce, lemon, and grated ginger. Place the tuna on a plate. Serve the sauce over the tuna with a few drops of sesame oil. Sprinkle with sesame seeds and chopped green onion.