Name: Tuna Tostadas with Chipotle Mayonnaise
Prep time: 25 min
Yield: 6
Cuisine: Mexicana
Ingredients: 1 avocado; 300 grams tuna, fresh, sliced; 1 clove garlic, chopped, to taste; 1/4 cups olive oil; 1/4 cups soy sauce; 1 lime, extract the juice; leek, cut into strips, fried, for garnish; mayonnaise, chipotle; 6 tostadas

Preparation

25 mins

Low

In a pan, brown the garlic with the olive oil over medium heat for 3-4 minutes. Remove from heat. Add the soy sauce and lime and mix well.

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