Name: Valentine's Day Salmon Tartare
Prep time: 20 min
Yield: 2
Cuisine: Internacional
Ingredients: 300 grams smoked salmon; 3 tablespoons olive oil; 1/4 white onions, finely chopped; 2 tablespoons capers, finely chopped; 2 tablespoons balsamic vinegar; 1 tablespoon lime juice; 1/2 avocados; 6 cherry tomatoes

Preparation

20 mins

Low

Finely chop the salmon and mix it with the onion, capers, olive oil, balsamic vinegar, and lemon juice. Season with salt and pepper. Place the tartare in a heart-shaped cookie cutter on the two plates to be served and remove the cutter.