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Recipe

Delicious Snails

30 min
Easy
3
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No child can resist eating them! These are delicious snails made with box bread, ham, cheese and sausage. They look amazing.

Ingredients

4 servings
  • 4 pieces of sausage
  • 8 slices of box bread
  • 4 slices of Ham
  • 4 slices of Manchego cheese or yellow
  • 2 leaves of lettuce big
  • to taste of Mayonnaise
  • enough of vegetable oil
  • to taste of ketchup

    Preparation

    The sausages are fried in oil trying to be as curved as these will be the body of the snail. once fried they are cut a little in the final part so that they are thinner in that part.
    The crusts should be removed from the bread and joined in a 2x4 shape by flattening the bread and sticking the edges with a little water.
    Mayonnaise is added to all the bread already spread.
    Then you put the lettuce, the ham that can also be fried and the cheese if you like.
    Carefully roll all the bread to form a large roll.
    With the help of a slightly dampened knife, that roll is cut into four sections. These will play the role of the conchita of the snails.
    In a dish, place the roll of bread on the thin side of the sausages, stick with 1 or 2 sticks the thick part of the sausage to the bread, in order to form the snail, with a little ketchup the eyes are drawn and the mouth.

    PRESENTATION

    Put them on a bed of lettuce with a little thin slices of cucumber and tomato.

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    Nutritional information
    * Percentage of daily values ​​based on a 2,000-calorie diet.
    Calories
    0.0
    kcal
    0.0%
    Carbohydrates
    0.0
    g
    0.0%
    Proteins
    0.0
    g
    0.0%
    Lipids
    0.0
    g
    0.0%
    Fiber
    0.0
    g
    0.0%
    Sugar
    0.0
    g
    0.0%
    Cholesterol
    0.0
    mg
    0.0%
    Esha
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