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Ignacio Yurie
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Recipe of Mixed burgers
Recipe

Mixed burgers

20 mins
15 mins
Half
6
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Foreign snacks of good taste, dare to cook these delicious mixed hamburgers and accompany this rich dish with French fries.
Learn more about Ignacio Yurie

Ingredients

6 portions
  • 1/2 kilos ground beef, of pork
  • 1/2 kilos ground beef, beef
  • 1/2 onions, finely chopped
  • 1 tablespoon English sauce
  • 1 tablespoon soy sauce
  • 1 teaspoon mustard
  • 1 teaspoon garlic salt
  • 1/2 teaspoons black pepper
  • 150 grams fresh coriander, chopped
  • 6 Turkey sausage
  • 12 slices Turkey ham
  • 6 hamburger buns
  • 1/2 lettuce, filleted
  • 3 tomatoes, sliced
  • 1/2 onions, filleted
  • 2 cucumbers, sliced
  • 8 potatoes, items in segments
  • 1 egg

Preparation

In a bowl mix the meat (pork and beef). Once mixed add the onion, cilantro, mustard, English sauce, soy sauce, egg and season with the garlic salt and pepper. Mix perfectly.
Cut the sausages into strips in half. Make a salad with the vegetables.
Put oil in a pan to fry the potatoes. Once the oil is hot, pour the potatoes and remove until golden brown, place on absorbent paper to remove the excess fat.
To make portions of meat in a circular form of approximately of 165 grams, once done to cook in a comal or frying pan with little oil to brown on both sides together with the sausages and the ham. Heat the bread too.
Already all ready to serve hot.

TIPS

It can also be accompanied with a purple cabbage salad. If the mixture of meats is very loose add ground bread until you have a more manageable feeling.

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Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
At the moment this recipe does not have the data of the Nutritional Information.
Information per 100gr. Portion, provided by USDA
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Ratings (1)
Peter Glez
11/01/2018 13:16:33
Excelente, muy buenas

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