Name: Hawaiian Pizza on the Pan
Prep time: 100 min
Cook time: 20 min
Yield: 6
Cuisine: Italiana
Ingredients: 2 1/2 cups flour; 1 tablespoon sugar; 5 grams dry yeast; 1/2 teaspoons salt; 2 tablespoons butter, melted; 1 cup water, warm; cooking spray; 1 cup tomato sauce; 1 1/2 cups Mozzarella cheese, grated; 1 cup deli ham, diced; 1/2 cups pineapple, into small triangles; potato, wedge, for serving; beer, for serving

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Presto® with Teflon™ pan, you can prepare a delicious Hawaiian pizza without the need for an oven. Moreover, this crispy and flavorful pan pizza recipe is quick, practical, and made with easily obtainable ingredients. Don't forget to use flour on your hands and rolling pin to prevent the dough from sticking and enjoy your oven-free pizza with a nice beer." target="_blank">

Preparation

1h 20 mins

20 mins

Low

In a bowl, mix the flour, sugar, yeast, salt, and butter, and add the water gradually. Knead until you have a firm and even consistency. Form a ball and place it in a previously greased bowl. Cover with a lid and let it rest until it doubles in size.

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