A recipe for an egg shaped like a lion for a quick and fun breakfast so your kids eat healthily.
Ingredients
1 Servings
Preparation
Presentation
It can be accompanied by red or white rice for breakfast.
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Lion Egg
Nutritional information
* Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
Carbohydrate, by difference
1.2
g
0.4%
Total lipid (fat)
8.6
g
13.23%
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