Pasta and Carrot Puree

Name: Pasta and Carrot Puree
Prep time: 30 min
Yield: 4
Cuisine: Internacional
Ingredients: 1 envelope elbow pasta; 2 carrots, cut into cubes; water

Huggies

Carrots are a good source of beta carotene, contain iron, calcium, and vitamin C. The combination of pasta and carrot creates a texture that your baby will love. What is it for? It's good for your baby's eyes and will also help protect their immune system.

Reviewed by Editorial Team of Kiwilimón

Published: 31-03-2014

Preparation

30 mins

Low

In a pot, bring water to a boil. Add the pasta and let it cook for 25 minutes or until al dente. Add the carrots and let them sit in the water for 15 minutes or until soft. Drain the pasta and carrots, reserving the broth. Place the pasta and carrots in a food processor or blender. Blend and add the broth one tablespoon at a time until the desired consistency is achieved.