Pizzas with Flour Tortilla

Name: Pizzas with Flour Tortilla
Prep time: 30 min
Cook time: 15 min
Yield: 4
Cuisine: Internacional
Ingredients: water; 8 tomatoes, ripe; 2 cloves garlic; 2 sprigs fresh thyme; salt; vegetable oil; 10 flour tortillas; 2 cups Manchego cheese, grated; 1 cup pepperoni; 1 cup deli ham; 1 cup bacon; 1/2 cups green bell pepper; 1/2 cups red bell pepper; 1/2 cups yellow bell pepper; 1/2 cups orange bell pepper; 1 cup red onion; 1 cup button mushrooms

Comer y Crecer

This homemade tortilla pizza recipe is a fun and practical way to make pizzas without spending too much time. With it, you'll have a different alternative for that craving and also give a twist to your Friday or weekend menu. Its preparation is very simple, so the kids at home can help you make it, and if you don't have an oven, you can also make the pizzas in a skillet.

Reviewed by Editorial Team of Kiwilimón

Published: 22-10-2019

Preparation

15 mins

Low

Heat a pot with water over medium heat, wait for it to boil, and add the tomatoes with a cross cut on the tip, then the garlic, thyme, and salt; cook for 5 minutes and remove. Remove the skin and seeds from the tomato and blend with the garlic and salt. Fry the blended sauce with the oil and cook for 10 minutes, until it changes color. Set aside. Preheat the oven to 180 °C. Place the flour tortillas on a baking tray, add the sauce, cheese, and your favorite ingredients. Bake for 10 minutes, serve, and enjoy.

Nutritional information

* Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.

Energy

262.1

kcal

13.11%

Carbohydrate, by difference

3.2

1.07%

Protein

15.3

30.6%

Total lipid (fat)

20.7

31.85%

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100

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Pizzas with Flour Tortilla

Ingredients

Preparation

Nutritional information

Presentation

Tips

Pizzas with Flour Tortilla

Ingredients

Preparation

Nutritional information

Presentation

Tips

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