Tuna Nuggets Recipe

Name: Tuna Nuggets Recipe
Prep time: 21 min
Cook time: 6 min
Yield: 1
Cuisine: Americana
Ingredients: 1/2 cups potato, boiled; 1/2 cups tuna; 1/4 cups Manchego cheese, grated; salt; pepper; 1/4 cups flour; 1 egg; 1/2 cups breadcrumbs; Manchego cheese, in slices; nori; 2 shaker sausages, in the shape of an octopus; rice, steamed; lettuce; cherry tomato; orange; Danonino®

Danonino

Enjoy these crispy and delicious tuna nuggets. The best part is that this lunch will be a lot of fun thanks to Danonino®.

Reviewed by Editorial Team of Kiwilimón

Published: 04-07-2023

Preparation

15 mins

6 mins

Low

Mash the potatoes, mix with the tuna, salt, and pepper until combined, and shape into nuggets. Pass the nuggets through flour, egg, and breadcrumbs. Fry them in enough oil. Garnish with circles of Manchego cheese and nori seaweed. Place the tuna nuggets on the rice, add lettuce, cherry tomatoes, and orange wedges, and continue enjoying with Danonino®.

Nutritional information

* Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.

Energy

kcal

Carbohydrate, by difference

Protein

Total lipid (fat)

null

100

null

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Tuna Nuggets Recipe

Ingredients

Preparation

Nutritional information

Presentation

Tips

Tuna Nuggets Recipe

Ingredients

Preparation

Nutritional information

Presentation

Tips

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