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Recipe of Chilorio Pizza
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Recipe of Chilorio Pizza
Recipe

Chilorio Pizza

40 min
12 min
Easy
43
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Making homemade pizza will never be the same after trying this delicious recipe for Chilorio Pizza, which is ideal to prepare on a grill and leave the edges crispy.

Ingredients

6 servings
  • 300 grams of tomato sauce for pizza
  • 200 grams of mozzarella cheese grated
  • 200 grams of Chilorio
  • 1/2 piece of red onion cut into strips
  • enough of fresh coriander
  • 315 grams of wheat flour for the dough
  • 180 milliliters of Water for the dough
  • 6 grams of yeast for the dough
  • 30 grams of olive oil for the dough
  • 1 teaspoonful of Salt for the dough
  • 1 pinch of sugar for the dough
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    Preparation

    In a bowl, combine all the dough ingredients until fully incorporated. Knead until the mixture is not sticky and let stand 2 to 4 hours or until it doubles its volume.
    Prepare your Weber® rotisserie at medium direct fire (350º - 450ºF or 175º - 232ºC) checking to keep the temperature as close to 350ºF or 121ºC. Place the Weber® Pizza Stone on direct heat and preheat for 15 minutes.
    Separate the dough into 4 equal parts and roll out each one to form a circle, not very thick. Transfer one dough circle to the pizza stone and close the lid of your grill. Cook from 5 to 7 minutes.
    Remove the dough from the grill and on the side you have cooked, add the tomato sauce, cheese, chilli and onion. Return the pizza to the stone and broil for 7 to 10 more minutes or until the cheese is au gratin, taking care not to burn the pizza.
    Remove the pizza from the grill, let stand for 2 minutes and serve hot. You can serve it with cilantro and toppings to taste, Repeat the last two steps with the remaining dough.

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    Nutritional information
    * Percentage of daily values ​​based on a 2,000-calorie diet.
    Calories
    428
    kcal
    21%
    Carbohydrates
    40.9
    g
    14%
    Proteins
    22.5
    g
    45%
    Lipids
    20.1
    g
    31%
    Fiber
    6.5
    g
    13%
    Sugar
    2.2
    g
    2.4%
    Cholesterol
    55.1
    mg
    18%
    Esha
    Rate this tip
    Ratings (1)
    Raul Armando Valencia Ruiz
    31/07/2019 23:05:07
    Deliciosa

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