New York Style Hot Dogs

Name: New York Style Hot Dogs
Prep time: 25 min
Cook time: 20 min
Yield: 6
Cuisine: Internacional
Ingredients: 6 sausages, pork; 6 hot dog buns; ketchup; mayonnaise; mustard; 1 white onion, cut into half moons for the prepared onions; 2 tablespoons olive oil, for the onions; 1 pinch cinnamon powder, for the onions; 1 teaspoon brown sugar, for the onions; 1 pinch chile powder, for the onions; 1/2 tablespoons Tabasco sauce, for the onions; 1 pinch coarse salt, for the onions

weber

Do you want to make the best Hot Dog recipe? We’ll show you how to grill traditional New York Style Hot Dogs, an American classic that will be a must at your next gathering.

Reviewed by Editorial Team of Kiwilimón

Published: 24-06-2019

Preparation

5 mins

20 mins

Low

Prepare your Weber® grill for medium indirect heat (350º - 450ºF or 175º - 232ºC). Place a cast iron skillet over indirect heat for 10 minutes to preheat. To prepare the onions, add olive oil to the skillet, along with the onions, and sauté for 2 minutes. Incorporate the cinnamon, chili powder, sugar, and Tabasco-style sauce. Stir constantly until the onions begin to soften, season to taste, and remove the skillet from the grill. Set aside. Place the sausages on your grill over medium direct heat for 8 to 10 minutes, turning them occasionally. During the last minute of cooking the sausages, heat the buns for 1 minute over direct heat, being careful not to burn them. To serve, place the sausage inside the bun and top with some onions and condiments of your choice.