Name: Amaranth Gorditas
Prep time: 38 min
Cook time: 8 min
Yield: 6
Cuisine: Internacional
Ingredients: 1 1/4 cups butter, at room temperature; 1/2 cups sugar; 1 teaspoon vanilla essence; 1 egg; 1 1/2 cups flour; 1 teaspoon cinnamon; 1/2 teaspoons salt; 1 teaspoon baking powder; 3/4 cups amaranth; flour, for rolling out

Preparation

30 mins

8 mins

Low

In a bowl, add the butter and sugar, beat until creamy. Add the vanilla extract, egg, flour, cinnamon, salt, baking powder, and amaranth, beat until well combined.

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