Name: Amaranth Stuffed Avocado
Prep time: 15 min
Yield: 3
Cuisine: Internacional
Ingredients: 2 cups amaranth; 3 avocados; 1 cup tomato, chopped into small cubes; 1 tablespoon olive oil; 1/4 cups fresh cilantro, finely chopped and disinfected; salt and pepper

Preparation

15 mins

Low

In a bowl, mix amaranth, tomato, and cilantro. Season with salt and pepper to taste. Cut the avocados in half, remove the pit, and fill with the previous mixture.

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