Name: Baked Natural Toasts
Prep time: 20 min
Cook time: 10 min
Yield: 5
Cuisine: Mexicana
Ingredients: 1/4 kilos masa dough; water; 1 teaspoon salt; chia seeds, for decoration

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Baked Natural Toasts

Marielle Henaine

This baked toast recipe will result in super tasty and very healthy toasts, as the combination with chia will delight you. Remember that chia is rich in antioxidants and an excellent source of fiber. You can enjoy these natural chia toasts with any meal, whether as snacks or main dishes.

Reviewed by Editorial Team of Kiwilimón

Published: 06-05-2021

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Ingredients

5
Servings

Medidas

Select all ingredients

1/4 kilos masa dough water 1 teaspoon salt chia seeds, for decoration

8.82 onzas masa dough 0 water 0.22 onzas salt 0 chia seeds, for decoration

2.08 tazas masa dough 0 water 1 teaspoon salt 0 chia seeds, for decoration

0.25 kilos masa dough 0 water 6.15 gramos salt 0 chia seeds, for decoration

Preparation

10 mins

Low

In a bowl, mix the corn dough with the water and salt, mixing until integrated and having a homogeneous consistency. Form the toasts into a ball and place them in a press, put them on a tray with parchment paper, sprinkle with chia, and bake for 10 minutes at 200°C. Serve and enjoy.