Name: Bell Pepper Crudités with Almond and Walnut Dip
Prep time: 20 min
Cook time: 10 min
Yield: 4
Cuisine: Internacional
Ingredients: 3 carrots; 1 green bell pepper; 1 yellow bell pepper; 1 red bell pepper; 1/2 cups almonds; 1/2 cups walnuts; 1/4 cups almond milk; salt and pepper

Preparation

10 mins

Low

Cut the carrots into sticks, cut the peppers into strips, and set aside. In a blender, blend the almonds, walnuts, and almond milk.

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