Ingredients
4 Servings
Original
Grams, liters
Ounces, pounds
Cups, Tablespoons
Medidas
Select all ingredients
1 liter water
1 package Eva® cauliflower bits, 454 grams
1 tablespoon Knorr® vegetable bouillon
1/4 cups Hellmann's® classic mayonnaise, for chipotle sauce
1/8 cups salsa, chipotle, for chipotle sauce
1 tablespoon rice vinegar, for chipotle sauce
1 tablespoon salsa, ponzu, for chipotle sauce
1/4 cream cheese, for chipotle sauce
1 tablespoon Knorr® vegetable bouillon, for chipotle sauce
300 grams surimi, cut into strips
1 avocado, cut into a fan
1 serrano chile, cut into slices
1/4 cups green onion, (tail) cut into slices
black sesame seeds, for serving
33.78 onzas líquidas water
1 package Eva® cauliflower bits, 454 grams
0.38 onzas Knorr® vegetable bouillon
2.05 onzas Hellmann's® classic mayonnaise, for chipotle sauce
1.06 onzas líquidas salsa, chipotle, for chipotle sauce
0.51 onzas líquidas rice vinegar, for chipotle sauce
0.51 onzas líquidas salsa, ponzu, for chipotle sauce
0.25 cream cheese, for chipotle sauce
0.38 onzas Knorr® vegetable bouillon, for chipotle sauce
10.58 onzas surimi, cut into strips
1 avocado, cut into a fan
1 serrano chile, cut into slices
0.9 onzas green onion, (tail) cut into slices
0 black sesame seeds, for serving
4 tazas water
1 package Eva® cauliflower bits, 454 grams
1 tablespoon Knorr® vegetable bouillon
0.25 cups Hellmann's® classic mayonnaise, for chipotle sauce
0.13 cups salsa, chipotle, for chipotle sauce
1 tablespoon rice vinegar, for chipotle sauce
1 tablespoon salsa, ponzu, for chipotle sauce
0.25 cream cheese, for chipotle sauce
1 tablespoon Knorr® vegetable bouillon, for chipotle sauce
1.67 tazas surimi, cut into strips
1 avocado, cut into a fan
1 serrano chile, cut into slices
0.25 cups green onion, (tail) cut into slices
0 black sesame seeds, for serving
1 liter water
1 package Eva® cauliflower bits, 454 grams
10.65 gramos Knorr® vegetable bouillon
58.13 gramos Hellmann's® classic mayonnaise, for chipotle sauce
3.13 centilitros salsa, chipotle, for chipotle sauce
1.5 centilitros rice vinegar, for chipotle sauce
1.5 centilitros salsa, ponzu, for chipotle sauce
0.25 cream cheese, for chipotle sauce
10.65 gramos Knorr® vegetable bouillon, for chipotle sauce
300 grams surimi, cut into strips
1 avocado, cut into a fan
1 serrano chile, cut into slices
25.63 gramos green onion, (tail) cut into slices
0 black sesame seeds, for serving