I love making this recipe because it is a way of teaching my children to eat vegetables and it is also a fun way to make them, I hope and they like it.
Learn more about mary barbosa
Ingredients6 portions
Preparation
Cook the vegetables until they are tender.
In 1 mold beat the eggs with the cheese, add the chopped vegetables and the onion.
Stir everything well and empty the greased molds and just fill 3/4 parts.
Put the mold in the oven at 180ºC preheated for 20 minutes.
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