Name: Eggplant Pizza
Prep time: 30 min
Yield: 4
Cuisine: Internacional
Ingredients: 1 eggplant, peeled; 4 tomatoes, chopped red; 2 cloves garlic; 1 tablespoon basil, ground; 1/2 tablespoons ground oregano; 1 cup Mozzarella cheese; 4 tablespoons salt; 1 tablespoon olive oil

Preparation

30 mins

Low

Slice the eggplant into 3-4 centimeter wide circles. Place the eggplants on a large platter and sprinkle 4 tablespoons of salt over them to absorb the bitter liquid from the eggplants. Preheat the oven to 180 degrees Celsius.

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