False Pumpkin and Quinoa Tart with Pico de Gallo

Name: False Pumpkin and Quinoa Tart with Pico de Gallo
Prep time: 80 min
Cook time: 50 min
Yield: 7
Cuisine: Internacional
Ingredients: 6 zucchinis; 1 bunch asparagus; 5 egg whites; 500 grams quinoa; 4 cups water; 1 red onion; 1 can black beans, cooked; 1/2 cups serrano chile; 1 bunch fresh cilantro; 500 grams tomato; 2 avocados; 1/3 cups olive oil; fine herbs; 1 teaspoon ground pepper; 2 teaspoons salt

Kiwilimón

Did you run out of time and want to surprise that special someone with an amazing dish? This Quinoa and Pumpkin Tart with Pico de Gallo will save you a lot of time and many calories since the tart base is not made with regular dough. Don’t miss this recipe and surprise yourself by making it; you won’t believe how easy it is to prepare and how delicious it turns out in both flavor and texture.

Reviewed by Editorial Team of Kiwilimón

Published: 02-02-2021