Name: Brown Rice with Crab
Prep time: 60 min
Cook time: 40 min
Yield: 2
Cuisine: Oriental
Ingredients: 1/2 cups brown rice; 3 sticks surimi; 1 bunch fresh chives; 3 tablespoons low-fat cream; 1 tablespoon chicken bullion; 2 carrots; 5 cups water; 1/4 white onions; oil; salt

Preparation

20 mins

40 mins

Low

Chop the onion into very small pieces, fry with a little oil for 1 min. Then add the rice and stir constantly until the rice turns a little golden. Peel and chop the carrot into very small pieces, add to the rice.

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