A delicious and easy to prepare pasta, fresh, low calorie and very healthy. Enjoy this delicious lemon spaghetti with tuna and broccoli with your friends.
Learn more about Tania Ortiz
Ingredients4 portions
Preparation
Boil the spaghetti in water with salt for 6 minutes. Add the broccoli, previously cut into small twigs and boil for 4 more minutes or until both are tender.
Meanwhile, mix the chives, olives, capers, tuna and lime zest and juice in a large bowl.
Drain the pasta and broccoli, add them to the bowl and mix well with the olive oil and a lot of black pepper.
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