Mint Fish

Name: Mint Fish
Prep time: 25 min
Cook time: 10 min
Yield: 4
Cuisine: Mexicana
Ingredients: 4 tablespoons peppermint, chopped; 1 clove garlic, chopping; 1 teaspoon lime zest; pepper; 1 tablespoon olive oil; 4 fish fillets; pinches salt; pepper; asparagus, steamed, to accompany

Marielle Henaine

This recipe option is perfect for any day of the week, as it is low in calories, can be included in a keto diet, and has an incredible fresh mint flavor. This recipe features grilled fish with steamed asparagus and a mixture of mint, garlic, and lemon zest. Remember that consuming fish will provide you with vitamins A and D, making it perfect for a balanced diet.

Reviewed by Editorial Team of Kiwilimón

Published: 01-03-2021

Preparation

15 mins

10 mins

Low

In a bowl, mix the mint, garlic, lemon zest, and pepper until combined. Set aside. In a pan over medium heat, pour in the olive oil and cook the fish for 5 minutes on each side, seasoning with salt and pepper. Serve the fish on a plate with the mint mixture. Accompany with steamed asparagus.