Mushroom Tostadas with Nopales

Prepare a quick, healthy, and economical meal with this delicious recipe for Mushroom Tostadas with Nopales. The secret to this easy recipe is to cook the mushrooms with garlic and guajillo.

Don't forget that for the nopales, you can use baking soda, and that will help you cook them better; they won't be so slimy and will have a brighter color. What else would you pair with this recipe for Mushroom Tostadas with Nopales?
Reviewed by Editorial Team of Kiwilimón

Published: 23-01-2019

Mushroom toast with nopales 968
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Ingredients

2
Servings
Medidas

Preparation

15 mins
20 mins
Low

Nutritional information

* Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
Energy
111.8
kcal
5.59%
Carbohydrate, by difference
8.2
g
2.73%
Protein
2.2
g
4.4%
Total lipid (fat)
8.6
g
13.23%
null
100
null
Provided by USDA

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Presentation

Serve the tostada and garnish with pico de gallo, accompanied by a refreshing agua fresca.

Tips

Use baking soda to cook your nopales; this way, they won't be slimy and will have a brighter color.

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