Noble Matcha Cake

This noble matcha cake recipe is gluten-free and low in sugar, perfect for celiac or diabetic individuals. It is a delicious cake that benefits your body in many ways, and being noble, it is suitable for everyone. Make it, you will love it.
Reviewed by Editorial Team of Kiwilimón

Published: 10-03-2017

Noble Matcha Cake
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Ingredients

8
Servings
Medidas

Preparation

20 mins
25 mins
Low

Nutritional information

* Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
Energy
344.9
kcal
17.25%
Carbohydrate, by difference
33.6
g
11.2%
Protein
5.9
g
11.8%
Total lipid (fat)
21.9
g
33.69%
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100
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Provided by USDA

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Tips

The cake lasts for 3 days well wrapped in plastic wrap. You can freeze it for longer shelf life in a ziplock bag for up to 1 month.

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