Oatmeal, Flaxseed, and Sesame Cookies

Name: Oatmeal, Flaxseed, and Sesame Cookies
Prep time: 30 min
Cook time: 15 min
Yield: 12
Cuisine: Internacional
Ingredients: 3 eggs; 1 1/2 cups brown sugar; 1 tablespoon butter, melted; 1 teaspoon vanilla essence; 1 teaspoon salt; 2 cups oats; 1 cup flaxseed; 4 tablespoons sesame seeds

Mónica Mateos

Prepare these easy oatmeal, flaxseed, and sesame cookies that are crunchy and have an unparalleled flavor. They don't contain flour, and the best part is that the mixture of grains makes them delicious and nutritious. Ideal as a snack or dessert, especially if you add a little bit of chocolate chips to the mixture.

Reviewed by Editorial Team of Kiwilimón

Published: 04-01-2018

Preparation

15 mins

Low

Preheat the oven to 180°C. In a bowl, beat the eggs, sugar, butter, vanilla extract, and salt. Add the oatmeal, flaxseed, and sesame, and mix until well combined. Place a tablespoon of dough on a baking sheet lined with parchment paper. Repeat, leaving a space of 3 cm between each portion. Bake for 15 minutes. Let cool and serve.