Oatmeal with Apples and Honey

Name: Oatmeal with Apples and Honey
Prep time: 15 min
Yield: 4
Cuisine: Mexicana
Ingredients: 3 1/2 cups skim milk, or skimmed; 2/3 cups dried apple; 1/4 cups honey; 1/2 teaspoons cinnamon powder; 1/4 cups pistachios; 2 cups oats, uncooked

Ana Lozz

A delicious dish for breakfast, this recipe for oatmeal with apples and honey is low in fat and calories and is an excellent source of fiber. Enjoy it!

Reviewed by Editorial Team of Kiwilimón

Published: 19-08-2013

Preparation

15 mins

Low

Bring the milk, apples, honey, and cinnamon to a boil in a 3-quart saucepan. Add the oatmeal and bring to a boil again. Reduce to medium heat and cook, stirring occasionally, for 5 minutes or until most of the liquid is absorbed. Remove the saucepan from the heat. Let the oatmeal sit until it reaches the desired consistency. Serve it in a deep plate and garnish with pistachios.