Name: Raspberry Chia Water
Prep time: 5 min
Yield: 2
Cuisine: Mexicana
Ingredients: 100 grams raspberries, washed and disinfected; 5 cups water; sugar, to taste; 1 teaspoon lime juice; 2 tablespoons chia seeds

Preparation

5 mins

Low

Blend the raspberries with a little water, then strain the juice through a sieve. Add all the ingredients, leaving the chia for last.

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