Name: Rice Festival
Prep time: 240 min
Yield: 4
Cuisine: China
Ingredients: 350 grams rice, boiled; 200 grams green beans; 50 grams corn kernels, cooked; 1 carrot; 1 onion; 1 clove garlic, mashed; 350 grams shrimp, washed and peeled; 10 sticks surimi; 2 eggs; 30 grams butter; cinnamon powder; 2 tablespoons extra virgin olive oil; salt, as needed

Preparation

Low

The eggs are beaten and cooked in a skillet with a splash of olive oil, forming a very thin omelet. It is cut into strips and set aside. In a separate skillet, the onion, carrot, and green beans cut into small pieces are sautéed. Then, the rice, shrimp, and garlic are added, cooking the mixture for a couple more minutes.

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Rice Festival

Ingredients

Preparation

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