Ingredients
4 Servings
Original
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8 eggs
2 cans tuna, small, in oil
1 tub mayonnaise, small
1 bell pepper, for decoration
8 pitted olives, for decoration and to add more flavor
1 a bit low-fat milk
table salt
1 tablespoon red beefsteak tomato, fried
chipotle chile
8 eggs
2 cans tuna, small, in oil
1 tub mayonnaise, small
1 bell pepper, for decoration
8 pitted olives, for decoration and to add more flavor
1 a bit low-fat milk
0 table salt
0.4 onzas red beefsteak tomato, fried
0 chipotle chile
8 eggs
2 cans tuna, small, in oil
1 tub mayonnaise, small
1 bell pepper, for decoration
8 pitted olives, for decoration and to add more flavor
1 a bit low-fat milk
0 table salt
1 tablespoon red beefsteak tomato, fried
0 chipotle chile
8 eggs
2 cans tuna, small, in oil
1 tub mayonnaise, small
1 bell pepper, for decoration
8 pitted olives, for decoration and to add more flavor
1 a bit low-fat milk
0 table salt
11.4 gramos red beefsteak tomato, fried
0 chipotle chile
Nutritional information
* Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
At the moment, this recipe does not have nutritional information.
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