Name: Stuffed Tomatoes with Surimi
Prep time: 10 min
Yield: 1
Ingredients: 4 tomatoes; 2 sticks surimi; 2 tablespoons parsley, washed and disinfected; 1/4 onions, finely chopped; 2 tablespoons lime juice; 1 teaspoon salt; 1/2 teaspoons pepper; 1 tablespoon olive oil

Preparation

10 mins

Low

Cut off the top of the tomatoes, and using a spoon, remove part of the pulp and set it aside. Finely chop the surimi and onion and mix it with the surimi.

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